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Tonic & Vine
Tonic & Vine

Tonic & Vine


  • 2 oz. Sake ONO
  • .5 oz fresh celery juice
  • .5 oz fresh lime juice
  • .5 oz fresh green apple juice
  • .25 oz French gentian liqueur
  • .25 oz. simple syrup
  • tonic water


Combine all ingredients except tonic water in a shaker tin, fill with ice and shake for 10 seconds. Strain over ice cubes in a highball glass. Top with tonic water and stir lightly. Garnish with a celery leaf and lime wheel.